This May the Las Vegas Convention and Visitors Authority will bring over fifty celebrity chefs to town for a series of over twenty events at the Bellagio, Caeser’s Palace, MGM Grand, Mandalay Bay,Wynn, and the Encore, with the Venetian and Palazzo resorts joining in this year as associate members. With the events running May 6-9 and ending on Mother’s day this year’s Vegas Uncorked is going to be the biggest ever.
Presented by Bon Appetit Magazine Vegas Uncork’d is one of the largets culinary festivals in North America and will feature celebrity chefs Bobby Flay, Guy Savoy, and Wolfgang Puck
2010 Vegas Uncork’d schedule of events:
Masters’ Series Dinners hosted by Bobby Flay at the Caesars Palace (May 6, 7:00 PM – 10:00 PM) and Bradley Ogden at Bradley Ogden (May 6, 7:00 PM – 10:00 PM)
Master’s Series Dinners at Restaurant Guy Savoy with Guy Savoy (May 6, 6:30 PM, 6:45 PM, 7:00 PM, 7:15 PM, 7:30 PM, 7:45 PM, 8:00 PM, 8:15 PM), and Rao’s with Carla Pellegrino (May 6, 7:00 PM – 10:00 PM)
Culinary Conversation with Chef Wolfgang Puck at Bellagio’s Fontana Lounge (May 7, 10:30 AM – 11:30 AM)
Culinary Demonstration: At L’Atelier de Joël Robuchon With Joël Robuchon (May 7, 11:30 AM – 2:00 PM)
Chef’s Table with Alain Ducasse at Mandalay Bay’s miX (May 7, 12:00 PM – 2:00 PM)
Masters’ Series Luncheons at The Venetian and The Palazzo featuring celebrity chefs Wolfgang Puck (May 7, 12:00 PM – 2:00 PM), David Burke (May 7, 12:00 PM – 2:00 PM), Charlie Trotter (May 7, 12:00 PM – 2:00 PM), Luciano Pellegrini (May 7, 12:00 PM – 2:00 PM) and Piero Selvaggio (May 7, 1:30 PM – 2:30 PM).
Culinary Revelations: Hands-On Sushi Demonstration at Bellagio With Chef Akira Back (May 7,
3:00 PM – 4:30 PM)
Cocktails and Cuisine: Salute! A Taste of Italy, Chopin Ballroom at Encore (May 7, 3:30 PM – 5:30 P)
Culinary Revelations: A Piece of Chocolate and a Glass of Wine with Jean-Marie Auboine , Tuscany Kitchen, Bellagio (May 7, 4:30 PM – 6:00 PM)
The Grand Tasting, Garden of the Gods, Caesars Palace (May 7, 7:30 PM – 11:00 PM)
Celebrity Chef Blackjack Tournament, Poolside at Encore (May 7, 11:00 PM – 1:30 AM)
Culinary Conversation: Transformation of a Modern Chef with Michel Mina, Fontana Lounge, Bellagio.(May 8, 10:30 AM – 11:30 AM)
Ultimate All-Star Interactive Luncheon, Wynn/Encore Beethoven Ballroom (May 8, 12:00 PM – 2:30 PM )
Wine Immersion Experience: Wine Scores and Ratings: What Do They Actually Mean?, Jasmine, Bellagio (May 8, 1:00 PM – 2:00 PM)
Payard Pâtisserie & Bistro Tea and Dessert Demonstration, Payard Pâtisserie & Bistro at Caesars Palace (May 8, 4:00 PM – 5:30 PM)
Culinary TheaterWith Rick Moonen & Hubert Keller, Rick Moonen’s rm Seafood at Mandalay Bay (May 8, 4:00 PM – 5:30 PM)
Fashion Feast: A Delicious Evening of Style and Taste, Bellagio Ballroom (May 8, 7:00 PM – 10:00 PM)
Better by the Bay: With Alain Ducasse and Charlie Palmer, Mandalay Bay Beah (May 8, 9:00 PM – 11:30 PM)
Mother’s Day Brunch With Joël Robuchon, L’Atelier de Joël Robuchon, MGM Grand (May 9, 11:00 AM, 1:30 PM)
Disney’s The Lion King Brunch Meet and Greet With Charlie Palmer and Megan Romano, Aureole / Theatre, Mandalay Bay (May 9, Brunch 1:00 PM 3:30, Matinee 4:00 PM – 6:30 PM)